From the company literature: “Aroma: boysenberries, anise, wild strawberries and cinnamon. Palate: Flavors of black plum, strawberry and raspberry on toast. A full-bodied, black-fruited Pinot with lifted aromas and a nice “lime peel” acidity on the finish”
I liked this wine, it was rich and full-bodied. On the nose, a hint of cinnamon. On the palate I really picked up on the strawberry and raspberry and well balanced acidity.
Retail price clocks in at about $30, which is a little steep for a wine that doesnt totally blow me away, (I know call me cheap). Or at least partially blow me away. Kind of like “mmm, this is pretty good, can I have some more?” but not “Wow! I need to buy a case!”
It’s a good wine, and it would definitely be on my big huge “To buy” list if it were under $20.